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A REPORT FROM THE PHANTOM ZONE

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By STEVE AISHMAN


So we all know about grazers. They are the people who show up at openings just for the food. They're out at every event and seem to never look at the art, but always have a mouth full.

You all know who I'm talking about: the guy in the beret with the gray goatee; that woman who looks like a bag lady who I swear is putting cheese into her coat pockets; and of course, the young art students who are actually there for dinner.

If you are interested in the etiquette of what to eat at an art opening, ehow has an article on How to Attend Art Openings (along with articles like How to Become a Universal Studios Tour Guide - and many others).

While I like to believe that I would attend the openings even if they did not have food, if I go to an opening and no food is provided, it just looks cheap and I'm usually mildly offended.

So, please take the Phantom Zone's Food Poll and see what other foods people like to have at openings.

What do you think is the best food/drink for art gallery openings?


























Steve Aishman Photography


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About Author

Steve Aishman is a former resident of the Phantom Zone. Since his escape he has been a regular contributor Big RED & Shiny.

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